Welcome to Palikao
At Palikao, located in the heart of Los Angeles, we craft unforgettable culinary experiences that blend the vibrant flavors of French, Middle Eastern, and Mediterranean cuisines. Under the expertise of owner and head chef Lionel, our catering services strive to create unique, visually stunning menus that cater to diverse dietary needs—like our popular vegetarian offerings for Kosher events. Guests rave about our refreshing eggplant and beet salads, zesty baby potato salad with harissa lemon cilantro, and exquisite desserts such as the extraordinary malabi pudding and the finest tiramisu. At Palikao, we don't just serve food; we create memorable moments infused with kindness and passion.
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130 E 6th St, Los Angeles, CA 90014 Hotline: (323) 830-5248
Welcome to the vibrant world of Palikao, an extraordinary catering service located at 130 E 6th St, Los Angeles, CA 90014. With an enviable reputation built on innovative culinary artistry and outstanding customer service, Palikao transforms events into unforgettable gastronomic experiences. Whether celebrating a milestone or hosting an intimate gathering, Palikao brings a unique flair that tantalizes the taste buds and delights the eyes.
At the helm is Lionel, the mastermind chef whose passion for food shines through in every dish. Recently, I had the pleasure to delve into the flavors of Palikao through a customer testimonial from Devon P., who described an enchanting bar mitzvah luncheon catered by Lionel for 120 guests. The culinary journey was one of rich diversity, weaving together French, Middle Eastern, and Mediterranean influences in a menu tailored to meet the guests’ dietary requirements, adhering to Kosher rules.
- Stunning Salads: The meal featured a refreshing eggplant and beet salad, balancing flavors and textures beautifully.
- Unique Sides: A standout was the baby potato salad with harissa lemon cilantro sauce, a dish bursting with zestful citrus and subtle spice.
- Artful Presentation: The fruit platter was described as the most gorgeous display ever seen, a testament to Lionel’s commitment to aesthetics as well as taste.
- Brilliant Main Dishes: The shakshuka with quail eggs was a culinary highlight, showcasing the rich tapestry of flavors characteristic of Palikao.
- Decadent Desserts: Sweet endings included the stunning malabi pudding—a delightful surprise for many—and the tiramisu, which Devon boldly claimed to be the best she had ever tasted.
The enthusiastic praise for Lionel and his team at Palikao extends beyond the menu. Their warmth, kindness, and professionalism contributed significantly to creating an unforgettable atmosphere for Devon's special occasion. This dedication to not just serving exceptional food, but also to building memorable experiences, sets Palikao apart in the bustling Los Angeles catering scene.
For those seeking more than just a meal, but a true culinary celebration, Palikao promises to deliver an experience that amplifies every occasion. For inquiries, you can reach them at (323) 830-5248. Let Palikao turn your next event into a flavorful celebration of life!
Palikao catered our son's bar mitzvah luncheon last weekend for about 120 guests in Pasadena, and Lionel's (owner/head chef) brilliant flavors and presentation far exceeded our wildest dreams. Lionel worked with us on a vegetarian menu (because of the temple's Kosher rules) and he came up with a menu that was so gorgeous, unique and delicious that we had multiple guests come tell us it was the best catered meal they'd ever had. His combination of French, middle eastern and Mediterranean flavors made the meal so special. His eggplant and beat salad were refreshing. The baby potato salad with harissa lemon cilantro sauce was filling, and with the right balance of citrus and spice. The fruit platter was the most gorgeous display I'd ever seen. The shakshuka with quail eggs was brilliant. And the deserts...were out of this world. The malabi pudding was a surprise, I'd never eaten it before and it was incredible. The tiramisu was undoubtedly the best tiramisu I've ever eaten in my life. Lastly, Lionel and his team were just so wonderful. If was kind of by fate that we were introduced to him and Palikao, and his kindness, graciousness and sweetness made our special event even more spectacular.